COCATA1 Changeover to Catering Appliances Training Course
Logic4training's Changeover to Catering Appliances course (COCATA1) is for experienced operatives who wish to undertake the commissioning, servicing, repair and breakdown of commercial catering appliances.
This module is normally undertaken as part of the Domestic to Commercial Catering Changeover Course.
This training course is for experienced operatives who wish to undertake commission, service, repair and breakdown of commercial catering appliances.
The COCATA1 module is normally undertaken as part of the Domestic to Commercial Catering Changeover Course.
This course includes training and assessment on COCATA1 – Commercial catering appliances.
COCATA1 includes the following:
- COMCAT1 – Boilers burners, open/solid top ranges, hotplates and bain maries
- COMCAT3 – Deep fat and pressure fryers, griddles and grills
Training is not a mandatory prerequisite to assessment.
Please note: This module is normally undertaken as part of the Domestic to Commercial Catering Changeover Course. There would be an additional charge of £65 plus VAT if this course is taken as an individual module. Please contact our customer service team on 0208 845 7222 to discuss this further.
Operatives must hold the Core Domestic Gas Safety (CCN1) qualification and either Central Heating Boilers/Hot Water Heaters (CENWAT) or Cookers (CKR1).
The Commercial Catering Gas Safety Training Manual can be purchased via our online shop.
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